- Sugar Free, Low Carb
- High Protein, Low Calorie
G Butter High Protein Spread, Red Velvet Icing, is a high protein, low carb nut spread made with high quality nuts, whey protein isolate, safflower oil (CLA), and is naturally sweetened. G Butter uses no artificial food preservatives, is non-GMO, low calorie, and contains no added sugar. G Butter Red Velvet Icing High Protein Spread transforms from a spread into a brownie when placed in the microwave for 20-30 seconds.
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